壱勢(いっせい)新潟店

壱勢(いっせい)新潟店

Reservations and Inquiries

TEL 025-242-1200

Reservation

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    • 2 hours all-you-can-drink included [Premium course with carefully selected ingredients] 9 dishes total 7,000 yen (tax included)

      2 hours all-you-can-drink included [Premium course with carefully selected ingredients] 9 dishes total 7,000 yen (tax included)

      7000 yen(Tax included)

      *Ingredients may change depending on availability.

      • 9items
      • 3persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Early reservations are a good idea for important parties!] 10% off course bills over 6,000 yen if you make a reservation 2 weeks in advance

    • Steamed domestic oysters on a ceramic plate! "6,000 yen course" A heartwarming summer menu featuring domestic oysters/2 hours all-you-can-drink included

      Steamed domestic oysters on a ceramic plate! "6,000 yen course" A heartwarming summer menu featuring domestic oysters/2 hours all-you-can-drink included

      6000 yen(Tax included)

      • 8items
      • 3persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Early reservations are a good idea for important parties!] 10% off course bills over 6,000 yen if you make a reservation 2 weeks in advance

    • The 5,000 yen course is packed with summer flavors, including grilled aged pork from Niigata Prefecture, and seasonal sashimi! Includes 2 hours of all-you-can-drink

      The 5,000 yen course is packed with summer flavors, including grilled aged pork from Niigata Prefecture, and seasonal sashimi! Includes 2 hours of all-you-can-drink

      5000 Yen(Tax included)

      • 7items
      • 3persons-
      • All-you-can-drink available
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    壱勢(いっせい)新潟店

    いっせい にいがたてん

    • Address
      新潟県新潟市中央区東大通1-5-30
    • Access
      3-minute walk from Bandai Exit of JR Niigata Station.There is a signboard of [Ise] on the street opposite Toyoko Inn.
    • Tel
      025-242-1200
    • Business hours
      Monday to Sunday, Public Holiday, Day before Public Holiday: 17: 00 - 0:00 (Cooking LO 23: 00 Drink LO 23: 00)
    • Regular holiday
      None

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